Lettuce with Dried Shrimps Recipe

cooking time: 3 hours 30 minutes

 

Ingredients

  • 1 tablespoon dried shrimps

  • 2 tablespoons hot water

  • 450 grams lettuce

  • 2 tablespoons oil

  • 1 teaspoon salt

  • 1/2 teaspoon sugar

  • 1 teaspoon soy sauce

Method

 

1. Wash shrimps and soak in hot water for 30 minutes.
2. Clean the lettuce and break into pieces 2-inches square.
3. Heat oil. Add salt and lettuce and quick fry for 10-15 seconds, stirring all the time.
4. Add sugar, soy sauce, shrimps and their water. Mix.
5. Cook for 3 minutes and serve.


Variation:
Cabbage with dried shrimps
As above, substituting cabbage for lettuce
 

 

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