Marinated Green Halibut Recipe

cooking time: 20 minutes

Ingredients

• 4 large slices halibut

• oil

• 2 tsp lemon juice

• 3 tsp minced water cress

• 3 tsp minced fresh dill

• 2 tsp minced chives

• 3 tsp minced onion

• salt

• pepper

Method

1. Put fish in a casserole. it is important that the fish fits the dish exactly.

2. Mix the oil with the herbs and spices.

3. Pour this marinade on the fish and leave it covered with foil in the refrigerator for about 1 hr.

4. Cook covered at  450 degree for 20 minutes.

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